Rafters Restaurant: Spice Rush Robin

We are proud to be kicking off our Cocktail Advent Calendar for 2016 with the mighty Rafters’ Spice Rush Robin, combining our gin with O’Hara’s Spiced Rum, setting the bar high for the rest of the month!

50ml Sir Robin of Locksley® Gin
50ml Cranberry
25ml Lemon Juice
20ml O’Hara’s Spiced Rum
10ml Grenadine
1 Brown sugar cube soaked in Angostura Bitters


Soak the sugar cube in Angostura & crush. Build all ingredients over ice, and shake. Strain into a sugar rimmed martini glass, and garnish with slice of orange.

Website: http://www.raftersrestaurant.co.uk
E-mail: bookings@raftersrestaurant.co.uk
Facebook: @raftersrestaurantsheffield
Twitter: @rafterss11
Instagram: @raftersrestaurant

Rafters Restaurant
220 Oakbrook Road
S11 7ED
0114 2304819

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