R’ Negroni

R Negroni Image

A Negroni with a tweak to knock your socks off – bitter and dry but no namby-pamby. We like this all year round, but its spicy warmth will reach your toes in late Autumn and throughout the Winter:

2 parts Sir Robin of Locksley Distilled Artisan Gin
1 part Carpano’s Antica Formula – Rosso Vermouth
1 part Aperol Bitters

Pour the ingredients into a mixing glass, and stir with ice to chill. Strain into an old-fashioned glass with a large sphere of ice.

Garnish with a flamed orange twist.

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